located in the next Yorkshire dales village in Kirkby Malham (10 mins drive), you will find Town End Farm shop they featured on The Dales program of 2012 and again in 2013, the butchery and charcuterie building was opened by Ade Edmandson and this was seen in the series on ITV.
Town End Farm Shop offers Butchery, Sausage Making and Charcuterie course offer something a little bit different, visit our traditional Dales Farm, try your hand at butchery, sausages, curing and lots more, great informative fun and superb Dales hospitality.
To book butchery courses or enquiry further this need to be done direct with Town End Farm Shop.
all details on the next dates and course available for the butchery courses can be found on their website:
or ring the Farm Shop to book or enquire further Tel : 01729 830 902 .
Pork Butchery, Sausage Making, Curing & Charcuterie – see townendfarm shop web site or the butchery course link above for next available dates.
They are located just a 10 minutes drive from Kirkby Malham, where Chris holds his butchery and sausage making courses,
Why not combine a days butchery or sausage making at paganum with a few days away at River House, for 2 sharing, = rooms from 69.00 per room B&B.
don’t forget to mention at time of booking that you have booked to do a butchery course.